This Summer, students have kept busy at Al Salam’s Center for Culture and Science by playing water games, and having delicious culinary experiences 

Participating in water games boosts teamwork, communication, and problem-solving skills as our students collaborate on strategies and cheer each other on! It also gives them the chance to improve their physical coordination, motor skills, and stay active.  

Meanwhile, through cooking, our young chefs are mastering time management, following instructions, and understanding measurement. Cooking also fosters creativity, fine motor skills, and a sense of accomplishment as they see their culinary creations come to life!